One of the great things about mead is the variety of recipes that can be created, and the experimentation that results when fermenting with new yeast strains. After reading about the natural occurrence of wild yeast, I wanted to try my hand at capturing a yeast strain for brewing. So, after culturing wild yeast, I set out to make the following Wild Yeast Session Mead Recipe. Continue reading “Wild Yeast Session Mead Recipe”