Plum Crazy: A Melomel Recipe from Dragon’s Lair Meads

Plum Crazy during fermentation
Plum Crazy during fermentation

In Episode 008 of the MeadMakr Podcast, we had the pleasure of interviewing Chris Webber, the founding president of the American Mead Makers Association and the owner and meadmaker of Dragon’s Lair Meads. During the episode, he drank Plum Crazy, a melomel made with Damson plums. He was generous enough to share the recipe after the recording.

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